In Europe, yes it's probably worth paying that much for it because you get "real" absinthe. In the US, the wormwood amounts are strictly controlled so that it can legally be called absinthe, but doesn't result in the hallucinatory effect. It is, however, a nice calm kind of tipsy feeling with very little hangover the next day.
I'm surprised that the QOD didn't mention the second way that it is served, which is sometimes referred to as "Russian" style. It involves lighting the sugar cube on fire and letting it drip into the glass that way. Mostly, it's done for show, but it does result in a slightly deeper taste due to the caramelization of the sugar. It's mostly popular among younger people who wrongly believe that it's the traditional method.
I serve Kubler absinthe regularly at a local nightclub that I run on Friday nights, where we charge just $5 and it's always popular. The best source for detailed information (history, types, etc.) that I've found is: http://www.absinthebuyersguide.com
Bettie
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--- In vpFREE@yahoogroups.com, Robert Romanyshyn <bobfpdw@...> wrote:
Has anybody tried this drink? Is the cost really $20-$25 and is it worth it.
Sounds interesting,
Bob
________________________________________________________________
>--- On Tue, 9/22/09, vpFREE Administrator <vpfreeadmin@...> wrote:
Q: Are there any bars in the Vegas area that serve absinthe?
Read the answer here:
http://www.lasvegas advisor.com/ qod.cfm
<a href="http://www.lasvegas advisor.com/ qod.cfm">
http://www.lasvegas advisor.com/ qod.cfm</a>
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